/30
Naples: Pizza-Making Workshop with Drink & Appetizer
Verified by:
FREETOUR.com
Provided by:
Experience Napoli
Duration
2 hours
Meeting point
Naplesbay Cooking Lab
Languages
English, French
+2
From €35.00
Per person
Free Cancellation. No Booking Fees.
Cancel for free up to 24 hours. We price match.
Overview
Learn the secrets of authentic Neapolitan pizza with a hands-on cooking class in the heart of Naples. Guided by a passionate local chef, you’ll discover the traditions behind Italy’s most famous dish and create your own pizza from scratch.
Start by putting on your apron and working the dough as you learn about each ingredient and the centuries-old techniques that make Neapolitan pizza unique. Try the traditional “mozzatura” method to cut the dough, then stretch it by hand just like the master pizzaioli do.
While your dough rests, enjoy a freshly made bruschetta and learn why using seasonal, high-quality ingredients makes all the difference. Add tomato sauce, fresh mozzarella, and basil to craft your perfect Margherita, then watch it bake in a roaring Neapolitan oven until it’s golden and bubbling.
Finally, sit down and savor your creation with a refreshing drink. At the end of the class, receive your personalized pizza diploma — the perfect souvenir from Naples and proof that you can now make the real thing at home.
This class is ideal for couples, families, and solo travelers who want an authentic and interactive experience in the birthplace of pizza.
Start by putting on your apron and working the dough as you learn about each ingredient and the centuries-old techniques that make Neapolitan pizza unique. Try the traditional “mozzatura” method to cut the dough, then stretch it by hand just like the master pizzaioli do.
While your dough rests, enjoy a freshly made bruschetta and learn why using seasonal, high-quality ingredients makes all the difference. Add tomato sauce, fresh mozzarella, and basil to craft your perfect Margherita, then watch it bake in a roaring Neapolitan oven until it’s golden and bubbling.
Finally, sit down and savor your creation with a refreshing drink. At the end of the class, receive your personalized pizza diploma — the perfect souvenir from Naples and proof that you can now make the real thing at home.
This class is ideal for couples, families, and solo travelers who want an authentic and interactive experience in the birthplace of pizza.
Tour Conditions
Accessibility
Suitable for people with reduced mobility
Pets
Not allowed
Read more
This activity includes:
- Historic center of Naples
- Handmade dough preparation
- Pizza chef
- Chef’s hat
- Apron
- Tomato sauce preparation
- Bruschetta appetizer (with cherry tomatoes, mozzarella, homemade bread, and extra virgin olive oil)
- Free Luggage Deposit
- Fresh ingredients (San Marzano tomatoes, fior di latte, basil, EVO oil)
- One drink (alcoholic or non-alcoholic)
- Personalized pizza chef diploma
- Eat the pizza you make
- Individual workstation and professional tools
- The complete recipe to recreate the pizza at home
Our Guides
Arianna
Pasquale
Stefano
On arrival
Meet us at Naplesbay Cooking Lab, Via delle Zite 30, in the heart of Naples, just a few steps from the Duomo Cathedral. Enjoy a unique hands-on experience in our cozy kitchen workshop, located in one of the city’s most authentic and vibrant neighborhoods.
Things to note
Know before you go:
- Suitable for families, couples, and groups
- No prior cooking experience required
- Wear comfortable clothes that may get dirty
- Participants under 18 must be accompanied by a parent or legal guardian
- This tour is not wheelchair accessible
Free Cancellation
Free Cancellation up to 24 hours before the activity starts. Late cancellation or your non-arrival is not refundable.
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