Seafood in the Rías Baixas Free Tour

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Duration: 1h 45min
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Provided by Silvia artos
The closest date you can book this product is for 23.09.2025. See products available today and tomorrow.

Overview of the tour in Vilagarcía de Arousa

how is seafood harvested in the Rías Baixas?
In this tour an authentic Galician shellfish harvester will show you how she does her job.
You will enjoy a walk along the beach in the surroundings of the natural park of the Atlantic islands and the beautiful village of Carril, while you discover how the shellfish is harvested.
come on!
We will start the visit from the breakwater of the beach, with an exhibition of the different fishing gear and a brief demonstration of how they are used.

You will discover what are the spring tides and how to differentiate the different species of clams so that "you do not get taken for a pig in a poke".

From how to become a shellfish gatherer to what this dangerous profession consists of and always accompanied by first-hand anecdotes.

We will walk to the Alameda Vella Park, next to the fish market, where you will learn about the final process: the sale and auction of seafood.
At the end you will enjoy a beautiful view of the island of Cortegada and its laurel forest.

This activity includes:

  • Antigo lavadoiro

Meeting point

Espigón de la playa, Rúa San Andrés 1

On arrival

You'll find me on the jetty at the beach. I'll be wearing a black cap and a badge around my neck.

Free Cancellation

You are free to cancel a booking anytime. We kindly remind you to cancel bookings you cannot arrive for. Being reported as absent decreases your customer level points and the benefits you can enjoy.

Availability & Language
December 2024
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Today, 15 December 2024
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