Best restaurants in Barcelona 2025

Best restaurants in Barcelona 2025

A city of quirky yet majestic architecture, incredible hospitality, and a mild Mediterranean climate, Barcelona is a must-visit for any foodie. After exploring the city on Barcelona free walking tours, you will work out enough appetite to explore the city’s food scene. Among the top things to do in Barcelona is indulging in delicious Spanish, Catalan, and international cuisine. In this guide, we will examine the best restaurants in Barcelona, from trendy spots and hidden gems to Michelin-starred venues. 

 

Exploring Current Dining Trends


Let’s kick off our guide with the trendiest and hippest places to eat in Barcelona.

 

Batea


There is nothing more fitting than starting our food guide in Barcelona with the Catalan specialty, namely seafood. Batea is a trendy seafood restaurant that embodies the essence of the Mediterranean lifestyle and tradition. Located right in the heart of the city, near the iconic Mercat de la Barceloneta, Batea prepares delicious gastronomical creatures using locally sourced fresh ingredients. 

Order some delectable Galician oysters or tartar de atun as a starter and follow up with standout dishes like lobster rice, Betanzos-style omelet, or Surf n’ Turf. Our choice as shellfish lovers was the red prawns carefully prepared by the famous Chef Manuel Núñez. Pair up your incredible meal with one of the venue’s innovative cocktails or a classic glass of white wine. 

Batea

You can enjoy your delicious dinner amid a sleek and modern design with nautical elements and an open kitchen creating a more welcoming and cozy atmosphere. The main dishes range from €25 to €40, making Batea a destination for special occasions rather than a casual lunch spot. 

Address: Gran Via de les Corts Catalanes, 605, Pl. Baja, Eixample, 08007 Barcelona, Spain

Opening Hours: Tuesday to Saturday from 1 pm to 3:30 pm and 7:30 pm to 10:30 pm, Sunday and Monday from 7:30 pm to 10:30 pm.

 

Volta


One of the latest additions to Barcelona’s food scene, Volta is located beneath the glamorous 19th-century Passeig de Picasso. The idea is to take traditional Catalan dishes and add a modern and creative twist to the beloved recipes. We went for the most iconic dish: canelon de rabo de toro, oxtail canelones stuffed with a rich, pork, and offal. Another Barcelona special is bacalao con pil-pil, a creation that demonstrates the chef’s ability to elevate classic dishes. 

The interior conveys the minimalist idea of the venue, with its exposed brick walls and soft lighting. Additionally, the open kitchen concept creates a sense of intimacy and inclusion in the sacred cooking process. Don’t forget to complement your amazing meal with a glass of creative cocktail or wine. 

Volta

At Volta, the price range is a bit more forgiving with main dishes starting from €18, making the restaurant more accessible to the general public. If you’re a self-proclaimed foodie looking for an authentic experience without breaking the bank, you cannot skip Volta. 

Address: Passeig de Picasso, 26, Ciutat Vella, 08003 Barcelona, Spain

Opening Hours: Sunday to Thursday from 7 am to midnight, Saturday and Friday from 7 am to 1 am.

 

Assalto


Another 2024 addition to the city’s food arena is Assalto, a trendy Italian restaurant in the Gothic Quarter. The menu boasts a combination of classic Italian dishes like wood-fired pizzas as well as modern takes on traditional food with seasonal twists. The restaurant aims to refresh its offer every few months, incorporating new ingredients and seasonal produce like corvina breaded in corn with cilantro chutney.

Assalto

Assalto’s interior decor is elegant and simplistic, reminiscent of industrial design with high ceilings and exposed beams. Despite that, the ambiance remains very inviting and dynamic, making it the perfect spot for convivial get-togethers with friends and family. Moreover, the prices are quite affordable, with main dishes ranging from €15 to €20 and pizzas starting at just €12, which is a steal for the expensive Catalan capital. 

Address: Carrer Nou de la Rambla, 44, Ciutat Vella, 08001 Barcelona, Spain

Opening Hours: Monday to Thursday from 7 pm to 11 pm, Friday and Saturday from 1 pm to 11:30 pm, Sunday from 1 pm to 5 pm and 7 pm to 11 pm, Wednesday closed.

 

Oníric


Oniric is among the newest and trendiest spots in the city and one of the best places to eat in Barcelona. Launched by Jonatan Izquierdo and his partner in early 2024, the intention was to bring a fine dining experience to the broader public. The chef duo wants to challenge the status quo with innovative and provocative menus while maintaining affordable prices. 

After studying the offering, we decided to grab a glass of Rioja and pair it with beef heart tartare with kimchi and calçot with ricotta to expand our taste pallet. The menu boasts an array of truly innovative dishes like squid with cucumber, foie gras bonbon, and much more. However, the price range is not casual, so be prepared to pay at least €60 for a tasting menu. 

Oníric

The restaurant's interior adds to the atmosphere with its surreal neon lights and art installations, creating a multi-sensory experience. Thanks to the design choice and delicious dishes, Oniric offers a feast for all your senses. 

Address: Carrer de Rabassa, 37, Gràcia, 08024 Barcelona, Spain

Opening Hours: Tuesday to Saturday from 1 pm to 3:30 pm and 8 pm to 10:30 pm, Sunday and Monday closed. 

 

Disfrutar


On the more expensive side is Disfrutar, a critically acclaimed modern gastro restaurant with two Michelin stars that continuously gets named one of the best in the world. Created by world-renowned ex-chefs from El Bulli, Disfrutar opened its doors in 2024 and has already become the talk of the town. But keep in mind that the classic tasting menu starts at 295€ per person, making Disfrutar a spot for special occasions. 

Disfrutar

However, despite the truly steep prices, we do not regret our trip to this fascinating venue. The tasting menu offered a range of unpredictable and surprising yet delectable dishes like crispy egg yolk with mushrooms, chocolate peppers, and tartar al whiskey. The spot also provides a wide selection of wines, from local classics to one-of-a-kind offers. 

This sleek and contemporary spot is the place to go for any avid foodie who would like to challenge their preconceived notions about Catalan cooking. At Disfrutar, each dish is designed to stun, surprise, and delight your taste buds. 

Address: Carrer de Villarroel, 163, L'Eixample, 08036 Barcelona, Spain

Opening Hours: Monday to Friday from 12:30 pm to 1 pm and 7:15 pm to 8 pm, Sunday and Sunday closed. 

 

For the Foodies with Dietary Restrictions


People with various food sensitivities might find it difficult to find Barcelona restaurants that cater to foodies with dietary restrictions. In this part, we will explore the best restaurants in Barcelona that cater to vegans and people with gluten intolerance. 

 

The Green Spot


The Green Spot is a popular location specializing in vegetarian and vegan dishes in the heart of the Born neighborhood. However, if you’re traveling with carnivores and looking for a place that caters to both, The Green Spot is the ideal spot. Although my husband and I are not vegetarian, the exquisite flavor profile surprised us. From fried cauliflower with mint and tamarind sauce to watermelon tartare intended to mimic tuna fish, the menu is innovative, creative, and unique. If you’re not in the mood for complex and challenging dishes, the restaurant has got your back with stone-baked pizzas, mushroom risotto, and vegetarian paella

The Green Spot

The venue is very stylish with potted plants in each corner, natural wood furnishings, and natural light. Here, you can get an intimate booth in the corner, an elegant table near the window, or share a communal table to meet locals and discuss your delicious meals. The prices also don’t bite: our meal was about €40 per person which is a good value considering the quality, freshness, and creativity of the dishes. 

 

Regardless of your dietary restrictions, The Green Spot will offer you something delectable. The menu highlights their gluten-free, nut-free, and vegan options to streamline your dining experience. 

Address: Carrer de la Reina Cristina, 12, Ciutat Vella, 08003 Barcelona, Spain

Opening Hours: Every day from 1 pm to 5 pm and 7:30 pm to 1 am. 

 

Xavier Pellicer Restaurant


Xavier Pellicer Restaurant was opened by a Michelin-starred chef Xavier Pellicer and was immediately met with a lot of praise and acclaim. Multiple reputable organizations have since awarded the restaurant the best vegetarian spot in the city, and it was well-deserved. 

The menu is structured by each vegetable allowing guests to order each meal with vegetarian, vegan, and meat or fish ingredients. The offerings change depending on the season, creating different experiences for returning guests. Our favorite dish was cauliflower steak with masala spices and eggplants with watercress, both providing new and intriguing flavors and textures to even the most seasoned foodies. 

Xavier Pellicer Restaurant

The interior completes the atmosphere with its clean and natural materials, a lot of light, and minimalist design. Prices are on the higher end, ranging from €45 to €70 per person without drinks but the dishes are just that good. The restaurant sources its ingredients from local farmers and treats each vegetable like a fine dining spot, making it a perfect destination for anyone with dietary restrictions. 

Address: Carrer de Provença, 310, L'Eixample, 08037 Barcelona, Spain

Opening Hours: Wednesday to Saturday from 1 pm to 3 pm and 8 pm to 10 pm, Sunday from 1 pm to 3 pm, Monday and Tuesday closed.

 

Desoriente


Travelers with dietary restrictions who enjoy Asian cuisine cannot miss Desoriente, an innovative plant-based Asian fusion spot. Among Barcelona's best restaurants, it seamlessly and creatively blends Chinese, Thai, Vietnamese, and Japanese cuisine offering new and exciting flavors. 

Our choice immediately fell on fusion tapas, introducing Spanish flair to Asian flavors, classic ramen with mushrooms and noodles, and sushi bowls with marinated watermelon resembling tuna. As a starter, go for tempura eggplant bao buns, another interesting take on traditional Asian street food. 

Desoriente

The interior of Desoriente adds to the Asian atmosphere with its bamboo elements and artistic lighting creating a zen-like ambiance. Luckily, the prices are quite affordable, between €12 and €18, allowing anyone to indulge in these delicious creations. Desoriente is a must-visit spot for people with dietary restrictions who don’t want to compromise on Asian flavors. But even if you aren’t vegan, you will certainly enjoy the incredible innovative platters this restaurant has to offer. 

Address: Carrer de Ramon Turró, 209, Sant Martí, 08005 Barcelona, Spain

Opening Hours: Sunday to Thursday from 1 pm to midnight, Friday and Saturday from 1 pm to 1 am.

 

Vrutal


Another health-conscious spot in town is Vrutal, a cozy gourmet burger joint with an outdoor terrace and patio dotted with plants. Not only is the restaurant catering to vegans delivering healthy plant-based creations but it’s also fast and tasty. The chefs here prepare vegan and vegetarian alternatives to classic comfort food dishes, allowing you to grab a quick lunch without compromising quality. 

Vrutal

I ordered a classic American cheeseburger Blind Date with cauliflower wings and house-made nachos and enjoyed every bite of it. The menu boasts burgers with vegan foie gras and caramelized apples, with house-made cashew sauce resembling cheese dip, plant-based patties, and more. Those who like Vietnamese bahn mi will also enjoy the no-chicken version of it with jackfruit nachos that taste like tender pulled pork. 

The restaurant is super inviting with its cozy terrace, neon accents, and comfortable seating, tempting you to stay longer and indulge in a tasty gastronomic lunch menu. Especially those who are on a budget will be pleased to learn about hidden gems offering inventive food creations starting at €9. 

Address: Rambla del Poblenou, 16, Bajos 4, Sant Martí, 08005 Barcelona, Spain

Opening Hours: Sunday to Thursday from 1 pm to midnight, Friday and Saturday from 1 pm to 1 am.

 

Messié Sin Gluten Muntaner


Messié Sin Gluten Muntaner is another delicious gluten-free location in Eixample specializing in Mediterranean cuisine with international twists. The restaurant is known as Barcelona’s premier destination for those with gluten sensitivities due to its devotion to eliminating cross-contamination. 

Our eyes instantly landed on the signature spaghetti carbonara made with gluten-free ingredients. Messié Sin Gluten Muntaner is the number one spot for gluten-free pasta receiving praise for offering authentic texture and taste. Give a try to crispy calamari, Spanish croquetas, and seafood linguine. For a sweet tooth, the location also boasts a wide selection of gluten-free desserts that you will never guess are gluten-free. We certainly wouldn’t have!

Messie Sin Gluten Muntaner

The ambiance is welcoming, providing warm lighting, wooden furniture, and comfortable seating arrangements. If you have any specific dietary restrictions, don’t hesitate to express that to staff who will advise you on their offerings. The price tags aren’t too high, with dishes ranging from €14 to €22, allowing anyone to enjoy a delectable gluten-free meal. 

Address: C/ de Muntaner, 109, L'Eixample, 08036 Barcelona, Spain

Opening Hours: Every day from 12 pm to 11:30 pm.

 

For the Culture Enthusiasts: Local Favorites and Hidden Gems


In this segment, we will examine the best restaurants Barcelona has to offer for those looking to taste authenticity. 

 

Quirat


First, visit Sagrada Familia for free to work out some appetite and explore this jaw-dropping church, and head to Quirat. Meaning carat in Spanish, which is a very fitting name for this incredible Catalan gem, Quirat is a must-visit. Located in Eixample, it revives traditional Catalan recipes with modern interpretations, catering to younger audiences and travelers. The restaurant also pays a lot of attention to presentation, offering elegance and sophistication to oftentimes unfashionable old-timey dishes.

Despite modernizations, the restaurant manages to convey signature Catalan cuisine. We couldn’t resist ordering the traditional calçot, a local vegetable resembling leek that only grows in Catalunya in early spring. For a heartier meal, go for cap i pota, an offal stew served with scallops, sea cucumber with pork jowl and wild mushrooms, or the roasted pigeon with beetroot and raspberry. 

Quirat

Quirat is an off-the-beaten-path spot where you can enjoy delectable Catalan creations against the cozy backdrop of exposed brick and plush velvet seating. Keep in mind that this restaurant is anything but cheap offering tasting menus from €120 per person. 

Address: Av. de Rius i Taulet, 1, 3, Distrito de Sants-Montjuïc, 08004 Barcelona, Spain

Opening Hours: Tuesday to Saturday from 7:30 pm to 10 pm, Sunday and Monday closed. 

 

Bar Mut


Another Eixample find, Bar Mut is a spot that locals would most certainly mention when asked about the best dining experience in Barcelona. For the past 15 years, Bar Mut has been a staple of exceptional Catalan gastronomy with French twists and blends. 

Bar Mut

Once here, take a gandor at the chalkboards to read today’s offerings as the restaurant does not have any conventional menus. Our Spanish is quite basic but the server was very kind to explain the dishes of the day in English. The spot is known for serving the best croquettes in town, so we went ahead and ordered them and they did not disappoint. Another signature dish is the steak tartare prepared right in front of you with a mesmerizing show. 

The interior is the perfect balance between elegance and comfort, with its dark wood elements, vintage design, and soft seating. Paired with an excellent craft cocktail or a glass of delicious Spanish wine, your check will range from €60 to €90. The prices are on the higher side but the portions are quite generous and high-quality so you will not feel like you overpaid. 

Address: Carrer de Pau Claris, 192, L'Eixample, 08037 Barcelona, Spain

Opening Hours: Every day from 1 pm to midnight. 

 

Bar Cañete


Despite its favorable location near La Rambla, Bar Cañete has managed to maintain a local vibe. While in the afternoon you will see some tourists here, after 9 pm, the place will be filled with locals. Divided into two sections, bar and dining, the restaurant caters to any type of visitor, from casual wine drinkers to foodies. 

Kick off your meal with Spanish tapas, gambas al ajillo, and huevos estrellados, eggs with crispy potatoes and ham. For the main course, we got the traditional Catalan stew cap i pota and iconic Gazpacho. Seafood lovers will also enjoy ortiguillas, snakelocks sea anemones with curated Iberian bacon. 

Bar Canete

The design features traditional Catalan elements, including bullfighting memorabilia and vintage photographs of the city and surrounding area. The ambiance is welcoming and not stuffy at all, inviting locals and visitors to partake in a convivial atmosphere and delicious food. The premium quality and innovative cuisine is not cheap, with an average check ranging from €50 to €80 accompanied by a glass of wine. 

Address: Carrer de la Unió, 17, Ciutat Vella, 08001 Barcelona, Spain

Opening Hours: Every day from 1 pm to midnight, Sunday closed. 

 

Berbena


The best restaurant Barcelona offers to those looking to escape tourist traffic, Berbena is located in the residential Gracia district offering a quiet retreat from the busy city center. Here, you will not encounter many tourists and get a chance to immerse yourself in the local cuisine and lifestyle. Launched by the renowned chef Carlos Perez, the restaurant is known for constantly evolving and improving its menus and creating new flavor profiles with simple ingredients. 

At first, we ordered a charcuterie board to sample delectable Spanish starters and followed it up with mushroom brioche with truffle honey, fermented vegetables with ricotta, and roasted carrots. The menu is full of creative combinations and surprising choices, focusing mainly on vegetarian dishes. 

Berbena

The interior is minimalist encouraging guests to focus on tastes and smells rather than design features. The dining area is placed around the open kitchen turning your dinner into an interactive and immersive experience. With the average check around €50 per person, the restaurant provides delicious upscale offerings at moderate prices. 

Address: Carrer de Minerva, 6, Gràcia, 08006 Barcelona, Spain

Opening Hours: Monday to Thursday from 7 pm to midnight, Friday from 2:15 to 5 pm and 7:15 pm to midnight, Saturday and Sunday closed. 

 

For the Experience Seekers: Standout Restaurants


This section will go over the best restaurants in Barcelona boasting titles and awards that prove that status. 

 

Cocina Hermanos Torres


Cocina Hermanos Torres is a high-end restaurant launched by the talented Torres twins Sergio and Javier who share a whopping three Michelin stars between them. This time around, they went for the avant-garde style restaurant with an ultra-modern take on traditional Catalan recipes, offering unexpected flavors and textures. 

Cocina Hermanos Torres

The highlight of our dinner was the mouthwatering squid tartare in chicken consomme served with a generous portion of delectable caviar. Another interesting find was the so-called fake risotto made with squid and vegetables as well as canelon with exquisite truffles. Don’t forget to accompany your exceptional meal with a glass of wine offered by a knowledgeable sommelier. 

Built in the center of the restaurant, the open kitchen becomes the focal point of the venue creating an almost theatrical performance. The rest of the place is quite minimalist with dramatic lighting and elegant ambiance directing your attention to the culinary experience in front of you. As probably expected, the tasting menus are not cheap, starting at €255 without wine pairings. 

Address: Carrer del Taquígraf Serra, 20, Les Corts, 08029 Barcelona, Spain

Opening Hours: Tuesday to Saturday from 1 pm to 2 pm and 8 pm to 9 pm, Sunday and Monday closed. 

 

Moments


A brainchild of Carme Ruscalleda who already has three Michelin stars under her belt, Moments has earned her another star in just a few months after the launch. Located on Passeig de Gracia, the restaurant offers Catalan dishes prepared with the freshest local ingredients and reinvented to fit the modern culinary zeitgeist. 

The tasting menu is individually crafted by the chef herself showcasing her artistic sensibilities. Themed around books, movies, and other artistic concepts, each menu is a story written and directed to perfectly convey a mood or intention. We were lucky enough to sample the iconic sea and mountain rice with succulent lobster and mushrooms along with a mouthwatering chocolate dessert that looks like an art piece and tastes like heaven. 

Moments

One of the best Barcelona restaurants, the venue is not behind on luxury and grandeur with its amber lighting and gorgeous custom furniture creating an intimate yet upscale atmosphere. The restaurant also features a lush garden that can be admired through the floor-to-ceiling windows. The menus start at €165 while wine pairings will add another €100 or so to the bill. 

Address: Pg. de Gràcia, 38, 40, L'Eixample, 08007 Barcelona, Spain

Opening Hours: Tuesday to Friday from 8 pm to 9:30 pm, Saturday from 1 pm to 2 pm and 8 pm to 9:30, Sunday and Monday closed. 

 

Alapar


Another Michelin-starred venue, Alapar is hidden in the Sants-Montijuc neighborhood. Created by the exceptionally gifted duo of Jaume Marambio and Vicky Maccarone, the restaurant masterfully blends modern Mediterranean cuisine with Japanese influences

The tasting menu is referred to as Omakase which translates to “I leave it up to you” in Japanese, allowing guests to pick and choose their own unique dinner combinations. If you enjoy fresh seafood, you are in luck as the menus boast a large variety of scallops, eel, shrimp, tuna, and squid, all prepared in a unique and recognizable style. For dessert, we shared the mind-blowing wasabi ice cream with lemon vinaigrette which challenged our taste buds and left us craving for more. 

Alapar

Located in a historic building, the restaurant conjoins classic architectural styles with contemporary elements like dramatic lighting and tailored furnishings creating an atmosphere of luxury and comfort. The menus start at €120 but also don’t forget to indulge in delectable Spanish wine pairings. 

Address: Carrer de Lleida, 5, Sants-Montjuïc, 08004 Barcelona, Spain

Opening Hours: Tuesday to Sunday from 1 pm to 2:30 pm and 7:45 pm to 9:45 pm, Monday to Wednesday closed. 

 

Informal 


Named the best restaurant in the world several times, Informal is guided by the Michelin-starred chef Marc Gascons. As the name suggests, the restaurant flawlessly balances the high-end dining experience with a relaxed and unpretentious ambiance. Housed inside a luxurious Serras hotel, Informal doesn’t need additional extravagance to convey glamor and status. 

Our choice fell on the delicious grilled delights like eggplant with romesco and yogurt as well as beef sirloin with potatoes and peppers. Although portions were rather small, the experience was truly worth it, with unusual yet unforgettable flavor profiles. Another signature is rice dishes with lobster and saffron and sea bass with fennel and citrus, all made with fresh ingredients. 

Informal

Informal’s interior is not that informal, featuring wooden finishes and beautiful lighting, yet intimate and welcoming. The average check is not that egregious considering the scale of the venue, starting from €70 per person, making this spot a bit more accessible. 

Address: Pg. de Colom, 9, Ciutat Vella, 08002 Barcelona, Spain

Opening Hours: Every day from 12:30 pm to 10:30 pm.

 

Barcelona for Every Food Lover


Finally, this part is devoted to Barcelona restaurants for every foodie offering classical dishes that will not leave you bankrupt for the rest of the trip. 

 

Gresca


What started as a humble bistro has bloomed into a full-scale restaurant renowned by even the most refined foodies. Run by chef Rafael Peña, Gresca is home to delectable yet daring and risky culinary creations. His goal is to marry traditional Catalan gastronomy with contemporary techniques and international flairs. 

Gresca

Our minds were completely blown by the delicate ceviche with tiger’s milk and avocado and the octopus with black sausage. Another highlight was the omelet with herbs and Catalan bacon, a simple yet exquisite dish. From red prawns and pumpkin soup to delicious blackbelly rosefish, the menu offers a wide variety of classics. 

 

The venue is elegant and features minimalist decor with wooden accents and subtle lighting strategically directing your focus to the culinary creations on the table. While tasting menus start at €65, menu a la carte usually averages around €60 per person. 

Address: Carrer de Provença, 230, L'Eixample, 08036 Barcelona, Spain

Opening Hours: Every day from 1:30 pm to 3:30 pm and 8 pm to 10:30 pm.

 

Xemei


Xemei is not just another Italian joint, it’s a Venetian restaurant that is quite a bit different from traditional Italian cuisine. Run by the Colombo twins Max and Stefano, the eatery serves authentic dishes prepared just like in Venice. 

The menu brims with unusual yet irresistible Venetian delicacies like sarde in saor and baccalà mantecato, offering a glimpse into the culinary culture of this incredible Italian region. We decided to try the signature bigoli in salsa, thick hand-made pasta with anchovy and onions, a staple of Venetian cuisine. We were stunned at the simplicity of the dish that at the same time did not feel simple with its nutty undertones. 

Xemei

Located in a former warehouse, Xemei is a spacious spot with high ceilings and vintage furniture offering a rather bohemian atmosphere. The long marble bar is there to keep you company while you’re waiting for your table. Be prepared to pay around €50 to €70 for your meal accompanied by a glass of wine. 

Address: Pg. de l'Exposició, 85, Sants-Montjuïc, 08004 Barcelona, Spain

Opening Hours: Every day from 1 pm to 3:30 pm and 8 pm to 10:30 pm.

 

Mr Porter


Meat lovers will definitely like this one: Mr Porter is a sophisticated steakhouse located in the upscale Passeig de Gracia street. Despite its popularity, the restaurant remains inviting and welcoming largely thanks to a friendly and attentive staff. The concept blends conventional steaks with international influences creating a new gastronomical experience that will not disappoint. 

Mr Porter

After studying the prolific menu, we decided to stick to the classics and ordered a Galician rib-eye steak with fries covered in tender parmesan and basil aioli which was absolute perfection. The menu goes beyond steaks though and offers yellowtail ceviche with jalapeno, lobster and crab tacos, and numerous vegetarian-friendly dishes. As for dessert, you will be blown away with the Thai coconut ice cream with mango and tom yum caviar as well as chocolate fondant with salted caramel ice cream. 

 

The interior is very welcoming yet sleek with its leather seating and artistic lighting, creating and fostering a cozy vibe. For a premium steak, get ready to pay at least €80 per person combined with a glass of wine. 

Address: Gran Via de les Corts Catalanes, 605, Pl. Baja, Eixample, 08007 Barcelona, Spain

Opening Hours: Sunday to Thursday from 1:30 pm to 4 pm and 7 pm to 1 am, Friday and Saturday from 1:30 pm to 4 pm and 7 pm to 3 am. 

 

Albé


If you’re looking for something more unusual for a European city, Albe is a Lebanese restaurant that incorporates traditional Middle Eastern flavors into evolved Catalan cuisine. Those seeking new flavors and new approaches to cooking conventional ingredients cannot miss this amazing spot. 

Start with silky-smooth hummus with warm pitas and kibbeh nayeh made with raw lamb and spicy herbs. For the main course, we went for the mixed grill with marinades and ouzi, perfectly spiced and roasted. Other sample-worthy creations include baklava de gambla roja, savory baklava with red prawns, and succulent salmon with Catalan sauce. 

Albé

Among the nice restaurants in Barcelona, the venue is quite simplistic with a jewel color palette and beautiful lighting creating a homey atmosphere. As for price, the tasting menu is around €55 while an average a la carte check starts at €35 per person, while portions are highly generous. 

Address: Carrer de Mallorca, 196, L'Eixample, 08036 Barcelona, Spain

Opening Hours: Wednesday to Friday from 8 pm to 10:30 pm, Saturday and Sunday from 1:30 to 3:30 and 8 pm to 10:30 pm, Monday and Tuesday closed. 

 

Final Tips for a Memorable Dining Experience


The Catalan capital is among the cultural centers of Europe brimming with Barcelona museums, galleries, and architectural marvels. Spend the whole day exploring this incredible city to work out your appetite and appreciate the local cuisine and culture on a deeper level.





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