Taste Berat with Traditional Cooking Experience

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Provided by: Xhulja Qalliu
Duration
3h 30min
Meeting point
Berat
Languages
English
From €37.00
Per person
Free Cancellation. No Booking Fees.
Cancel for free up to 24 hours. We price match.

Overview

Join us for a memorable cooking experience in the heart of Berat, where tradition meets flavor! Our hands-on cooking class offers you the chance to dive into Albanian culinary culture and learn how to prepare iconic dishes that have been passed down through generations.

Start your journey with a warm welcome in a cozy local kitchen, where you'll be guided by an expert family that will introduce you to traditional ingredients like fresh herbs, locally sourced vegetables, and high-quality meats. Throughout the class, you'll master the art of making classic Albanian dishes such as byrek (a savory pastry filled with cheese, spinach, or meat), qofte (delicious spiced meatballs), and other regional specialties that reflect the unique flavors of Berat and the surrounding area.

Whether you're a seasoned cook or a beginner, this class is perfect for anyone eager to explore the authentic tastes of Albania. After cooking, you're sitting down to a shared meal with your fellow participants, savoring the dishes you've prepared together, accompanied by a glass of raki.

Book your spot today and experience the true essence of Berat through its traditional cuisine!
Tour Conditions
Accessibility
Suitable for people with reduced mobility
Pets
Pet-friendly
Read more

This activity includes:

  • Central City Suite

Our Guides

Berat Tour — Guide of Taste Berat with Traditional Cooking Experience, Albania
Berat Tour

Meeting point

Berat

On arrival

Don't worry about the pickup location; just let us know the hotel you are staying in, and we will come to you and pick you up.

Things to note

What the Cooking Class Includes:
1. Preparation of Traditional Recipes: Participants will learn to cook some of the most iconic dishes of Berat and Albania, such as byrek (a savory pastry filled with cheese, meat, or spinach) and qofte (flavorful spiced meatballs).
2. Locally Sourced Ingredients: The class will use fresh, local ingredients from the region, including vegetables, meats, and spices, to create authentic flavors while supporting local farming.
3. Hands-On Instructions: Each participant will be guided step-by-step by a family member, learning cooking techniques and tips for preparing traditional dishes.
4. Active Participation: Participants will be involved in every stage of cooking, from prepping ingredients to cooking the dishes and serving them.
5. Social Experience & Enjoying the Food: After cooking, participants will sit down together to enjoy the dishes they've made, sharing a friendly and social atmosphere while savoring the authentic flavors of Albania.

Free Cancellation

Free Cancellation up to 24 hours before the activity starts. Late cancellation or your non-arrival is not refundable.

Availability & Language
December 2025
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Today, 10 December 2025
english
english
11:00 AM
5:00 PM
From €37.00
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Tours Organized by Xhulja Qalliu