Frankfurt through the Stomach: Culinary Discovery & Culture Tour
Overview
Our Highlights:
Erzeugermarkt: authentic local farmers' market. Kleinmarkthalle: Legendary food hall & regional specialties.
Classic tasting: pork sausage & secrets of the 7-herb Green Sauce.
Sweet stop: royal history of the "Frankfurter Kranz" cake.
Iron Footbridge: postcard view & insider tips for Apple Wine taverns in Sachsenhausen.
See you there,
Holger
This activity includes:
- Bauernmarkt Konstablerwache
- Römerberg
- Kleinmarkthalle
- Iron Footbridge
- ConditCouture
On arrival
We will meet at the Konstablerwache, next to the subway entrance. You will recognize me by my pink umbrella.
Things to note
Duration: Approx. 1 ¾ hours.
Meeting Point: Konstablerwache on the market. Look for my pink umbrella!
End point: Iron Footbridge.
Concept: Pay-what-you-want for my guiding services.
Food Costs: Not included. Please bring 15–20 € cash for your own snacks & drinks!
Veggie-Friendly: Great meat-free options (cake, cheese, Green Sauce).
How can the tour be free?
Our concept is simple — there is no set price. Instead, you tip your guide at the end of the tour whatever amount feels right to you. Typically, guests give between $10 to €50, depending on their satisfaction and budget.
Most guides accept cash or card payments, or you can do it via our app.
Cancellation policy
You are free to cancel a booking anytime. We kindly remind you to cancel bookings you cannot arrive for. Being reported as absent decreases your customer level points and the benefits you can enjoy.
